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Boyue Activated Carbon – Recommended Activated Carbon for Decolorization in Japanese Food Products

Publish Time: 2026-03-19 16:51:27

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Case Study of Decolorization Application in Japanese Food Factories
In the Japanese food industry, activated carbon is widely used in decolorization and impurity removal processes to ensure the purity and safety of food. Taking the production process of powdered vinegar as an example:

In the production process of powdered vinegar, 1000 liters of brewed rice vinegar is first mixed with 30 kg of sodium hydroxide and neutralized to pH 7.2. Then, it is concentrated under reduced pressure at 500 mmHg and 50°C to 40% of the initial volume, resulting in a filtered sodium acetate solution. Next, activated carbon is added to the solution, stirred for decolorization, and finally filtered to remove the activated carbon. The resulting powdered sodium acetate is then spray-dried.

In this crucial decolorization step, the choice of activated carbon directly affects the color and purity of the final product.

Boyue Activated Carbon Solutions
Boyue Activated Carbon is specifically designed for decolorization and refining in the food industry, offering the following core advantages:

1. High-Efficiency Decolorization Capacity
Methylene Blue Adsorption Value: ≥180-220 mg/g, demonstrating strong adsorption capacity for pigment molecules.

Developed Mesoporous Structure: Particularly suitable for adsorbing large-molecule pigments and impurities in brewed vinegar.

2. Food-Grade Safety Guarantee
Strictly complies with GB 1886.363-2022 Food Additive Activated Carbon Standard.

Ash Content: ≤5%, heavy metals (lead, arsenic) not detected.

Iron Salt Content: ≤0.05%, avoiding adverse effects on vinegar flavor.

3. Excellent Filtration Performance
Powdered Activated Carbon Particle Size: 200 mesh with a pass rate of ≥90%, 325 mesh optional.

Fast filtration speed, easy separation, reducing production cycle.

4. Neutral pH Value
pH value controlled between 6-8, without affecting the acid-base balance and flavor of vinegar.

Recommended Product Specifications
Item Specifications Product Model BY-FDC200 (Food-Grade Activated Carbon Powder)

Material: High-quality wood-based charcoal

Particle Size: 200 mesh, passing rate ≥90%

Methylene Blue Adsorption Value: ≥200 mg/g

Iodine Adsorption Value: ≥1000 mg/g

Ash Content: ≤5%

Moisture Content: ≤10%

pH Value: 6-8

Packaging: 20kg/bag (food-grade inner bag + outer woven bag)

Why Choose Boyue?

 20 Years of Experience in Food-Grade Activated Carbon Production

 Complete Food Additive Production Qualifications

 Sample Testing and Process Optimization Support Available

 Stable Supply and Flexible Delivery Time

If you have a need for activated carbon for food decolorization, please feel free to contact us. The Boyue team will reply to your inquiry within 2 hours.

Boyue Activated Carbon – Protecting Food Safety with Pure Quality

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